Fall 2025
CETT 1409-50H
DC-AC Circuits
Jacobs, Weldon · BAIT
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LSCPA Course Syllabi and Instructor CV Search
Browse LSCPA course syllabi and faculty curriculum vitae.
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3943 section(s) matched the current filters.
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CETT 1409-50H
Fall 2025
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92326 | DC-AC Circuits | Jacobs, Weldon | BAIT | View syllabus | |
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CETT 1409-51
Fall 2025
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92327 | DC-AC Circuits | Jacobs, Weldon | BAIT | View syllabus | |
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CHEF 1214-1
Fall 2025
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93457 | Ala Carte Cooking | Watson, Michelle | CASP | View syllabus | |
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CHEF 1301-01
Fall 2025
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92628 | Basic Food Preparation | Watson, Michelle | CASP | View syllabus | |
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CHEF 1301-10D
Fall 2025
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93587 | Basic Food Preparation | Harris, Eugene | CASP | View syllabus | |
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CHEF 1301-11
Fall 2025
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92629 | Basic Food Preparation | Watson, Michelle | CASP | View syllabus | |
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CHEF 1301-11D
Fall 2025
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93588 | Basic Food Preparation | Harris, Eugene | CASP | View syllabus | |
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CHEF 1301-12D
Fall 2025
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93589 | Basic Food Preparation | Harris, Eugene | CASP | View syllabus | |
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CHEF 1301-13D
Fall 2025
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93607 | Basic Food Preparation | Riddle, Regan | CASP | Not available | |
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CHEF 1301-15D
Fall 2025
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93611 | Basic Food Preparation | Riddle, Regan | CASP | Not available |
Fall 2025
CETT 1409-51
DC-AC Circuits
Jacobs, Weldon · BAIT
Fall 2025
CHEF 1214-1
Ala Carte Cooking
Watson, Michelle · CASP
Fall 2025
CHEF 1301-01
Basic Food Preparation
Watson, Michelle · CASP
Fall 2025
CHEF 1301-10D
Basic Food Preparation
Harris, Eugene · CASP
Fall 2025
CHEF 1301-11
Basic Food Preparation
Watson, Michelle · CASP
Fall 2025
CHEF 1301-11D
Basic Food Preparation
Harris, Eugene · CASP
Fall 2025
CHEF 1301-12D
Basic Food Preparation
Harris, Eugene · CASP
Fall 2025
CHEF 1301-13D
Basic Food Preparation
Riddle, Regan · CASP
Fall 2025
CHEF 1301-15D
Basic Food Preparation
Riddle, Regan · CASP