Fall 2026
CETT 1321-51
Electronic Fabrication
Stiles, Leigh · BAIT
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Browse LSCPA course syllabi and faculty curriculum vitae.
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4082 section(s) matched the current filters.
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CETT 1321-51
Fall 2026
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92329 | Electronic Fabrication | Stiles, Leigh | BAIT | View syllabus | |
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CETT 1409-1
Fall 2026
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91913 | DC-AC Circuits | Bohn, George | BAIT | View syllabus | |
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CETT 1409-11
Fall 2026
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91914 | DC-AC Circuits | Bohn, George | BAIT | View syllabus | |
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CETT 1409-50H
Fall 2026
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92326 | DC-AC Circuits | Storbeck, Timothy | BAIT | Not available | |
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CETT 1409-51
Fall 2026
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92327 | DC-AC Circuits | Storbeck, Timothy | BAIT | Not available | |
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CHEF 1214-1
Fall 2026
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93457 | Ala Carte Cooking | Watson, Michelle | CASP | Not available | |
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CHEF 1301-01
Fall 2026
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92628 | Basic Food Preparation | Watson, Michelle | CASP | Not available | |
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CHEF 1301-10D
Fall 2026
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93731 | Basic Food Preparation | Gibson, Kelsey | CASP | Not available | |
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CHEF 1301-11
Fall 2026
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92629 | Basic Food Preparation | Watson, Michelle | CASP | Not available | |
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CHEF 1301-12D
Fall 2026
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94186 | Basic Food Preparation | Riddle, Regan | CASP | Not available |
Fall 2026
CETT 1409-1
DC-AC Circuits
Bohn, George · BAIT
Fall 2026
CETT 1409-11
DC-AC Circuits
Bohn, George · BAIT
Fall 2026
CETT 1409-50H
DC-AC Circuits
Storbeck, Timothy · BAIT
Fall 2026
CETT 1409-51
DC-AC Circuits
Storbeck, Timothy · BAIT
Fall 2026
CHEF 1214-1
Ala Carte Cooking
Watson, Michelle · CASP
Fall 2026
CHEF 1301-01
Basic Food Preparation
Watson, Michelle · CASP
Fall 2026
CHEF 1301-10D
Basic Food Preparation
Gibson, Kelsey · CASP
Fall 2026
CHEF 1301-11
Basic Food Preparation
Watson, Michelle · CASP
Fall 2026
CHEF 1301-12D
Basic Food Preparation
Riddle, Regan · CASP